Thursday 16 May 2013

Home made rice milk



Rice milk is an easy alternative to dairy and a great addition to any vegan breakfast! Warning: this is not raw, but vegan and awesome

One cup cooked brown rice (cold)
4 cups cold water
1 date or other sweetener

Whizz this up in your favourite blender, and strain through a nutmilk bag or other cheesecloth type thing...(pantyhose will do!)